- About Us
- Membership
- What’s On
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Piano Masterworks with Alexander Soares
Mon. 25 November - 18:30
![ROSL_ARTS_Piano_Masterworks_Alexander_Soares]()
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Beethoven and Mendelssohn with Leon McCawley
Tue. 26 November - 18:30
![ROSL_ARTS_MMSOL_Leon_McCawley]()
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Annual Lecture: Sir Niall Ferguson
Wed. 27 November - 18:30
![Headshot NF]()
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A Night in Bordeaux: Dinner and Wine Tasting
Fri. 29 November - 18:45
![vineyard view]()
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ROSL Christmas Concert with the Temple Church Singers
Tue. 03 December - 18:30
![ROSL_ARTS_Christmas_Concert_Temple_singers]()
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Exhibition Private View: RAFT
Tue. 10 December - 18:00
![raft draft copy 3b (1)]()
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Christmas Lunch
Wed. 25 December - 12:00
![ROSL_Christmas_menu]()
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New Year’s Eve: 1920s Dinner & Music Extravaganza
Tue. 31 December - 21:00
![ROSL_New_Year_Eve_2024]()
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Walton Song Celebration with Siân Dicker
Fri. 17 January - 18:30
![ROSL_ARTS_Sian_Dicker_Walton_Song_Celebration_image]()
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ROSL at ENO’s The Pirates of Penzance
Fri. 24 January - 17:15
![ROSL_ENO_Pirates_Exclusive_Wide]()
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Members Only
Afternoon Tea
Afternoon Tea is one of life’s pleasures and our savouries and sweet treats are created inhouse by Pastry Chef Jack Butterworth and team. All ingredients are of the highest quality such as chocolate and praline from sustainable chocolatier, Valrhona and loose-leaf teas by artisan English brand, Birchall.
Afternoon Tea is served in the Club’s 1910 Dining Room and Duke of York Bar, menus change seasonally.
Afternoon Tea is reserved exclusively for members and their guests.
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