When In Rome Menu with Taverna Trastevere

We are excited to present our latest culinary experience, the When in Rome menu, as part of our culinary collaborations around the globe, in partnership with Italian restaurant Taverna Trastevere and Founders Nicolas Vaporidis and Alessandro Grappelli. Savour authentic, classic Roman dishes prepared with the finest seasonal ingredients, cooked with heart and soul.

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  • Homemade pasta making
  • streets of Rome
  • Nicolas Vaporidis chef
  • Alessandro Grappelli Taverna Trastevere
  • Seafood Taverna Trastevere
  • Food Taverna Trastevere
  • Taverna Trastevere

When In Rome Menu with Taverna Trastevere

We are excited to present our latest culinary experience, the When in Rome menu, as part of our culinary collaborations around the globe, in partnership with Italian restaurant Taverna Trastevere and Founders Nicolas Vaporidis and Alessandro Grappelli. Savour authentic, classic Roman dishes prepared with the finest seasonal ingredients, cooked with heart and soul.

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When
Start Date: Wed. 13 November - 12:00
End Date: Sat. 30 November - 21:30
Where
Royal Over-Seas League, London

About This Event

WHEN IN ROME MENU
in collaboration with Italian restaurant Taverna Trastevere and Founders Nicolas Vaporidis and Alessandro Grappelli.

13 November – 30 November 2024
Monday to Saturday, lunch and dinner service
in the 1910 Dining Room

That’s amore!
Delicious, classic Roman dishes using the finest seasonal ingredients cooking with heart and soul.

Travern Trastevere routinely rated as one of the top restaurants in London for Carbonara, this traditionally styled trattoria boasts truly genuine and utterly delicious Italian food. Nicolas Vaporidis and Alessandro Grappelli, have brought Taverna Trastevere to great success in just a few years. Nicolas is a well recognised and respected film actor and producer, now restaurateur and Alessandro a renowned chef in Italian cuisine. Their Roman style cooking is a passion that has always united them, they bring to the table traditional ingredients carefully selected from the best markets in Rome. Nicolas believes the beauty of Rome’s dishes lie in their simplicity and in the quality of the ingredients, emphasising the gastronomic experience and the pleasure of sharing unique moments at the table. Alessandro says the menu we have designed for Royal Over-Seas members offers true Roman cuisine, respecting Italian traditions, from fresh homemade pasta to authentic recipes of Roman dishes. These dishes will warm your stomach and paint an ordinary afternoon in delicious hues of Italian flavours. Please try the Rocher dessert, happiness guaranteed!

View the menu here.

Book your table online by selecting your preferred date between 13 to 30 November from the options below. Available from Monday to Saturday.

If you have any specific allergies or dietary requirements, please list them in the ‘Comments’ section.

For enquiries, please email dining@rosl.org.uk

To book an overnight stay, please make your reservation here or contact our team at reservations@rosl.org.uk

Map & Directions

By Tube

ROSL’s closest tube station is Green Park. Take exit marked Piccadilly, walk past the Ritz Hotel, and turn right onto Arlington Street. At the end of Arlington Street there are some steps, go down these steps and turn right where you will find the entrance courtyard to Over-Seas House.

By Bus

The following buses stop outside Green Park tube station on Piccadilly: numbers C2, 9, 14, 19, 22 and 38, running west to Hyde Park Corner, Victoria and Knightsbridge, and east to Piccadilly Circus and Holborn.

By Car

Travelling west on the A4 (Piccadilly), turn left onto St James’s Street and second right into Park Place cul-de-sac, Over-Seas House is at the end. If there is no space in the Over-Seas car park, alternative parking may be found in the NCP Car Park on Arlington Street off Piccadilly.

Dress Code

Members and their guests are requested to dress in a manner consistent with the character and standing of ROSL when visiting the clubhouse.

Club Rules & Dress Code

Have A Question

Our team are on hand to help. Get in touch through phone or email.